Article: Dietary ω-3 polyunsaturated fatty acids improves learning performance of diabetic rats by regulating the neuron excitability.
Full Text (publisher's website) ; Article Metadata ; Article Data (extracted) Yang RH; Wang F; Hou XH; Cao ZP; Wang B; Xu XN; Hu SJ Neuroscience, 2012
Inferred neuron-electrophysiology data values
Metadata values
Experimental condition | Value |
---|---|
Species | Rats |
ElectrodeType | Patch-clamp |
PrepType | in vitro |
Strain | Sprague-Dawley |
RecTemp | 26.0 |
InternalSolution | 5.0 |
ExternalSolution | 5.0 |
JxnPotential | Corrected |
AnimalWeight | 250.0 - 280.0 |
internal_0_Mg | 2.0 |
internal_0_Na | 12.4 |
internal_0_K | 140.0 |
internal_0_ATP | 2.0 |
internal_0_HEPES | 10.0 |
internal_0_Cl | 4.0 |
external_0_Mg | 1.0 |
external_0_Na | 150.2 |
external_0_K | 2.5 |
external_0_Cl | 132.5 |
external_0_Ca | 2.0 |
external_0_glucose | 10.0 |
Data table listing
Data Table | Article Title | Authors | Journal | Year | Table needs expert? | Ephys table mentions | Curated by | Times validated |
---|---|---|---|---|---|---|---|---|
21096 | Dietary ω-3 polyunsaturated fatty acids improves learning performance of diabetic rats by regulating the neuron excitability. | Yang RH; Wang F; Hou XH; Cao ZP; Wang B; Xu XN; Hu SJ | Neuroscience | 2012 | False | 7 | Kerrie Tsigounis, Athanasios Kritharis, | 2 |